Infusion of Chenopodium ambrosioides consumed by rabbits: effects on carcass, meat and burger quality
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چکیده
منابع مشابه
Carcass and meat quality traits of rabbits under heat stress.
Rabbits are very sensitive to heat stress because they have difficulty eliminating excess body heat. The objective of the current study was to evaluate the effects of heat stress on slaughter weight, dressing percentage and carcass and meat quality traits of rabbits from two genetic groups. Ninety-six weaned rabbits were used: half were from the Botucatu genetic group and half were crossbreds b...
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Effects of water restriction on growth performance, feed nutrient digestibility, carcass and meat traits of rabbits.
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ژورنال
عنوان ژورنال: Food Science and Technology
سال: 2020
ISSN: 1678-457X,0101-2061
DOI: 10.1590/fst.32819